庙前三酉 BAR SANYOU
广州 G U A N G Z H O U
At SanYou, we take a deviated route towards Baijiu nirvana. Here, It’s about elevating and discovering flavour combinations, modern cocktail making techniques.
BOOKING SEATS AT THE BAR
We keep reservation for up to 15 min unless informed of late arrival.
We have two area: The Cocktail Bar and a more casual counter area, you may highlight your preference and we will try our best to accommodate.
DRINKING AT THE COUNTER
The counter is where friends gather in larger groups.
Drinks are a lot more casual, all served in long drinks with a focus on lighter aroma baijiu paired with tasty local teas and fruits.
When you come over, make sure to ask our team for a proper session of tasting. We gathered a bit more than 300 bottles and counting! Some of these where gift from master distillers not even sold. There are really tasty things there!
Tasty cocktail recipe from SanYou Counter
These simple recipe are easy to recreate and are not very sensitive to what baijiu you use, as long as it’s a light aroma like FenJiu or Er Guo Tou from Beijing, it will work great
SanYou Counter Bar Signature – THAI TEA
Jiangxiaobai cello – 40ml
Hot brewed Thai tea (Strong infusion) – 120ml
Lemon juice – 20ml
Lemongrass Syrup – 20ml
Infuse 500ml of Jiangxiaobai or a light aroma Baijiu with the peels (Without any white pit) of 5 lemons and 100 gr of sugar, let it rest for 5 days at room temperature. Pour all the ingredients into the shaker, fill with ice, shake well, and pour into the Collins cup, add one lemon slice and one lime slice as decoration.
SanYou Counter Bar Signature – Florida Sunshine
Lemon Leaf baitiao baijiu – 20ml
Baked oolong tea – 120ml
Florida Cordial – 60ml
Infuse a Light Aroma Baijiu with lemon leaves, Keffir leaves work also great but are very powerful, leave it at room temperature for 3 days and remove the leaves. The baked Oolong is a type of Oolong tea very tasty that should be easy to find at fine tea shops. Pour all the ingredients into the shaker, fill with ice, shake well, and pour into the cocktail glass after double filtering.
7:00 PM – 2:00 AM
3rd Floor, Super Wenheyou, No.75 Tianhe East Road, Guangzhou